Sweet juciy local in-season peaches on buttermilk pancakes with a maple granole cobbler style topping.
Thick sweet French toast with ham, Swiss cheese and a tangy Russian dressing served with Hash Browns.
Creamed avocado and cucumber blend with cherry tomatoes on a toasted English muffin. Topped with two medium poached eggs, homemade hollandaise sauce and feta, served with hashbrowns.
Bacon and corn Succotash with two eggs and hollandaise on english muffin with spinach and dill pesto. Served with Hash browns
Served on a bed of hash with two poached eggs and hollandaise, crema, and Naan bread. Substitute the chicken for tofu to make it vegetarian.
Cavatappi Pasta with house seasoned pork and gourmet mushrooms in a creamy parmesan sauce.
Ham on a western Hash with onions, peppers, roasted garlic and topped with two eggs and honey dijon hollandaise
A sweet and spicy blend of peppers, onions, black beans, and grilled chicken on a bed of hash browns topped with cheddar cheese and a sunny side egg. Served with toast.
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