Served on a bed of hash with two poached eggs and hollandaise, crema, and Naan bread. Substitute the chicken for tofu to make it vegetarian.
Ham on a western Hash with onions, peppers, roasted garlic and topped with two eggs and honey dijon hollandaise
Carrot Cake Pancakes with maple cream cheese filling whip cream and trail mix crumble topping
A sweet and spicy blend of peppers, onions, black beans, and grilled chicken on a bed of hash browns topped with cheddar cheese and a sunny side egg. Served with toast.
It’s our take on the classic French recipe. A rich tomato stew with cannellini beans topped with confit pork belly, beef short rib and chorizo sausage. Served with two poached eggs and grilled focaccia bread
Sliced pastrami, peppers, onions, corn and jalapeños over hash browns with 2 poached eggs and hollandaise and toast
Scoobi Doo Cavaptappi pasta in creamy, cheddar jack cheese sauce with a kick! With ham and bacon crumble and topped with toasted panko, chives and a sunny side egg.
Tender shaved prime rib, sautéed bell peppers and onions over hash browns. Topped with 2 scrambled eggs and jalapeño cheese sauce.
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