Six in house made aged white cheddar and ale perogies, sautéed in butter and onions, with grilled garlic sausage, two eggs, and toast. Served with sour cream. Add Bacon Crumbe $2.99
Beef, Gourmet Mushrooms, Cheddar, Feta, Red Onion, Lettuce, Tomato and Aioli on a Brioche Bun with your choice of side.
Fried egg, bacon (or caramelized onions for the vegetarians), avocado, tomato, lettuce, aioli and cheddar on a brioche bun, served with hash browns.
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