Beef, Gourmet Mushrooms, Cheddar, Feta, Red Onion, Lettuce, Tomato and Aioli on a Brioche Bun with your choice of side.
Cajun Blackened Salmon, Crispy Romaine, House Caesar Vinaigrette, Season Croutons, Parmesan Crisps
Blackened Sockeye Salmon Filet, jalapeño lime cream cheese, pickled onions, roasted red pepper relish and sprouts on a brioche bun.
Crispy fried potato skins, scrambled eggs, bacon bits, cheddar cheese, roasted red pepper and tomato relish, drizzled with jalapeño crema and chopped chives.
Fried egg, bacon (or caramelized onions for the vegetarians), avocado, tomato, lettuce, aioli and cheddar on a brioche bun, served with hash browns.
Cajun Prawns, Andouille Sausage, Bell Peppers, Onions, Herbed Confit Baby Potatoes, served with two sunny side eggs, a buttermilk biscuit and a side of hollandaise
Take the Crab out of Crabapple and turn it in to a delicious Benny 😉
This week we're running this beauty of a burger that is sure to get the taste buds exploding!
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