Ham on a western Hash with onions, peppers, roasted garlic and topped with two eggs and honey dijon hollandaise
Our classic style eggs benny with thick cut black forest ham on toasted english muffin with eggs and hollandaise and served with hash browns.
Six in house made aged white cheddar and ale perogies, sautéed in butter and onions, with grilled garlic sausage, two eggs, and toast. Served with sour cream. Add Bacon Crumbe $2.99
Tender beef short rib on a french baguette with aioli, mushrooms, onions and Swiss cheese with Au Jus on the side.
Three fluffy eggs, spicy Andouille sausage, savory cajun prawns, flavorful peppers and onions, and topped off with creamy sliced avocado and zesty red pepper relish.
Vegan Sausage Hash, a plant-based breakfast dish made with vegan sausage, scrambled Just Eggs, and a rich and creamy housemade cashew hollandaise.
Grilled Sourdough, loads of sliced pastrami, caramelized onions, spicy dijon and Swiss cheese. Served with your choice of side.
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