100% Certified Angus Beef burger grilled to perfection, topped with crispy pancetta, bocconcini, lettuce and tomato in a brioche bun served with french fries
Sauteed peppers, caramelized onions and corn on a bed of hash topped with Cajun spiced chicken breast, two perfectly poached eggs and finished with Dijonaise sauce.
Sweet juciy local in-season peaches on buttermilk pancakes with a maple granole cobbler style topping.
Sourdough toast, wild mushrooms, house made ricotta, garnished with herbs and parmesan.
Succulent pork skewers, marinated with the flavors of the Pacific, served with soft pita bread, a vibrant house salad and our very own homemade plum sauce.
Chorizo, crispy bacon, sautéed onions, peppers on a bed of hash with poached eggs and a zesty kick of spicy hollandaise.
Thick sweet French toast with ham, Swiss cheese and a tangy Russian dressing served with Hash Browns.
Garlic roasted chicken and chorizo with beans, onions, peppers and corn. Seasoned with southern spice blend.
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