Wild foraged chanterelle mushrooms sauteed in garlic butter on an English muffin topped with our home made hollandaise, zesty onions pickled in house, and served with hash browns,
New York striploin steak cooked to your liking, served with 2 eggs, hash browns and sourdough or multigrain toast.
Chocolate brioche Kaluha French toast. with glazed strawberries, strawberry cream and two Kaluha chocolate truffles.
Hot White Chocolate and Candied Pistachio with Pistachio and Salted Caramel Tart
Vegan Sausage Hash, a plant-based breakfast dish made with vegan sausage, scrambled Just Eggs, and a rich and creamy housemade cashew hollandaise.
The Squamish Hot Chocolate Festival is an annual celebration of all things chocolate, offering visitors a delicious and festive experience in beautiful Squamish, BC
Chorizo sausage and smashed avocado on a jalapeño biscuit with poached eggs, chipotle hollandaise and cajun crispy onions, served with hash browns.
Hazelnut cream cheese pancake layered with Nutella pastry cream and topped with caramelized bananas, whipped cream and roasted hazelnuts.
Tender pork carnitas and smashed avocado on a toasted English muffin with 2 poached eggs, cilantro lime hollandaise, topped with pico de gallo.
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