Beef brisket, fried eggs, home-style hash browns, house BBQ sauce and buttermilk biscuit
Pastrami, sautéed bell peppers, red onion, corn and jalapenos on a bed of hash browns served with two poached eggs & hollandaise and your choice of toast.
Espresso balsamic glazed bison short rib, confit potatoes, peppers, onions, apples, poached eggs and hollandaise.
Braised beef short rib and gourmet wild mushrooms on Engish muffins with poached eggs, hollandaise and hash browns.
This sandwich is stacked and we're sure you'll love it as much as we do.
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