Locally foraged Chanterelle mushrooms, mixed wild mushrooms, housemade ricotta, avocado, pickled onions, poached eggs and caramelized onion jus on Sourdough.
Locally foraged lobster mushrooms, chicken, vegetables, hash browns, 2 poached eggs and roasted onion hollandaise.
Homemade pizza dough with a garlic parmesan cream sauce, bacon, mushrooms, caramelized onion and a sunny side egg.
Braised beef short rib and gourmet wild mushrooms on Engish muffins with poached eggs, hollandaise and hash browns.
Wild mushrooms, butternut squash purée, 2 poached eggs, hollandaise, goats cheese crumble and mixed greens on 2 English muffins, served with hash browns.
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