Chris

This weekend Chef Ryan has created this delcious Crab Cake Benny.

House-made crab cakes, smashed avocado, roasted red pepper and tomato relish on a toasted english muffin with eggs and hollandaise sauce.

Whatever your choice of Squamish adventure this weekend, when stopping for breakfast, brunch or just straight up lunch, this dish will be sure to fuel it well.


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