Locally foraged Lobster Mushrooms & tender braised Beef Short Rib on an English Muffin with poached Eggs and a Lemon Tarragon Hollandaise
Squamish is about to take Hot Chocolate to a new level....Again!
Our latest special on January 28th 2022 is this amazing home cured Corned Beef Hash.
This is a slightly different take on a Crabapple Café Hash.
Every week Chef Ryan likes to come up with something a little more inspirational off the back of our menu. This week it's the Spicy Chorizo Benny.
This is our Crabapple winter warmer and we love it!!
We can't wait to offer Live events at The Crabapple Cafe.
Our latest special on January 13th 2021 is this delicious beauty, the Ultimate Avocado Toast.
We have a selection of new Pemberton Brewing Co. beers on the Crabapple Cafe Menu.
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