Locally foraged Squamish Golden Chanterelles, Horicium Coral Tooth, and Hedgehog Mushrooms on a bed of sautéed spinach, roasted peppers, and tomatoes
Locally foraged Lobster Mushrooms & tender braised Beef Short Rib on an English Muffin with poached Eggs and a Lemon Tarragon Hollandaise
Bacon and corn Succotash with two eggs and hollandaise on english muffin with spinach and dill pesto. Served with Hash browns
Served on a bed of hash with two poached eggs and hollandaise, crema, and Naan bread. Substitute the chicken for tofu to make it vegetarian.
Our classic style eggs benny with thick cut black forest ham on toasted english muffin with eggs and hollandaise and served with hash browns.
Chorizo sausage and smashed avocado on a jalapeño biscuit with poached eggs, chipotle hollandaise and cajun crispy onions, served with hash browns.
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